MED-GOLD wine user Antonio Graça interviewed on Meininger’s Wine Business International

The digital media outlet specialized in the wine sector Meininger’s Wine Business International interviewed Antonio Graça, Head of Research and Development at Sogrape and partner of the MED-GOLD project, on the occasion of the MED-GOLD Final Showcase event, held online on March 29-30, 2022. In an interesting conversation with journalist Robert Joseph, Graça revealed details of the pilot climate services developed under the MED-GOLD research project to help grape/wine, olive/olive oil and durum wheat/pasta sectors to improve sustainability and adapt to climate change.

Read the original articles:

• Short version: Wine Joins Forces With Olives and Wheat to Counter Climate Change
• Long version: Science and the Future of the Wine Industry – The Long Read